fried okra
fried okra

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, fried okra. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Okra is dredged in seasoned cornmeal, then fried until golden. Using this recipe with some minor modifications allowed me to prepare better fried okra than my mom! Perfectly FRIED OKRA to kick off the Fall Season!!

fried okra is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. fried okra is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have fried okra using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make fried okra:
  1. Get 6 cup okra sliced 1/2 thick (12.7 mm )
  2. Prepare 1 cup corn flour
  3. Make ready 1 cup flour
  4. Make ready 1 1/2 tsp salt
  5. Prepare 1 1/2 tsp garlic powder
  6. Make ready 1 tsp ground black pepper
  7. Get 1 oil to deep fry

Traditionally fried okra is sliced thin and breaded in a cornmeal batter. I've put a little spin on it I have to serve my fried okra with a generous douse of homemade hot pepper vinegar (which I keep in. Fried Okra - simply delicious chunks of okra dredged with cornmeal and flour batter and fried until golden brown. Crunchy on the outside and airy on the inside.

Steps to make fried okra:
  1. heat oil take a bamboo utensil put into oil if it bubbles its hot enough to fry
  2. mix all but okra in a bag shake mix well, add okra shake till coated well add to hot oil fry till done about 3 minutes cook in batches

Dip okra in buttermilk and then dredge in cornmeal-flour mixture to coat well. Carefully add okra to the hot oil, in batches as needed, and cook until golden brown. Okra is usually coated with cornmeal or flour and shallow-fried in oil. A popular side dish called fried okra is a must-have at any Southern festivity, and almost every Southern cook has a favorite recipe. Appetizers and sides are a major part of any party we throw around.

So that is going to wrap it up for this exceptional food fried okra recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!