Matcha Milk Pie
Matcha Milk Pie

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, matcha milk pie. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Matcha Milk Pie is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Matcha Milk Pie is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have matcha milk pie using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Matcha Milk Pie:
  1. Get Pie Crust:
  2. Prepare 10 tbsp flour
  3. Prepare 3-4 tbsp os sweetened condensed milk
  4. Prepare 5 tbsp margarine or butter
  5. Get Filling:
  6. Take 10 tbsp milk or water
  7. Make ready 12-20 tbsp sweetened condensed milk
  8. Prepare 2 tbsp corn starch
  9. Take 1 sachet you favourite matcha latte drink
  10. Prepare 6 tbsp melted green tea chocolate
  11. Take 2 eggs
  12. Prepare 1 pinch salt
Steps to make Matcha Milk Pie:
  1. For the crust: combine the condensed milk and the butter until smooth, then add the flour and knead until it becomes a dough.
  2. Put the dough in a frying pan or a pie fan if you want to bake it in the oven. Flaten it and make sure to make a smooth surface and then stab the base with a fork.
  3. For the filling: add everything in a bowl, whisk until it becomes a smooth liquid.
  4. Put the filling into the pie crust while straining it using a strainer.
  5. Cook using low heat if you are using a stove. Cover using a lid. Cook until the surface doesn't stick to your spoon when you put it on.
  6. Or bake it in the oven at 180°c until it is baked. About 30 to 40 minutes depending your oven.
  7. Wait until warm. Take it out and serve.

So that’s going to wrap it up with this exceptional food matcha milk pie recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!