Kayla's mashed butternut squash
Kayla's mashed butternut squash

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, kayla's mashed butternut squash. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Kayla's mashed butternut squash is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Kayla's mashed butternut squash is something that I have loved my entire life. They’re nice and they look fantastic.

In honor of fall I put together this savory pumpkin and butternut squash soup! It's great by itself or in addition to a meal. Mashed Butternut Squash from Delish.com is smooth, creamy, and everything you want in a delicious vegetarian side for dinner.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook kayla's mashed butternut squash using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Kayla's mashed butternut squash:
  1. Make ready 1/2 large butternut squash
  2. Make ready 1 pouch maple brown sugar instant oatmeal
  3. Prepare 1/2 cup dark brown sugar
  4. Take 1 tbsp or to taste pumpkin pie spice..I used a hint more I like a lot
  5. Take 1/3 or more cup raisins (optional)
  6. Make ready 1 You can add some agave if it's not sweet enough I added added a bit and tasted it until I thought it was sweet enough

Transfer the squash and the pan juices to a large mixing bowl, and mix with an electric mixer until smooth. It should have the consistency of mashed potatoes. And yes, Mashed Butternut Squash is perfect for babies, but it's also a healthy, nutritious, and naturally sweet veggie for toddlers and older kids. How to Make Mashed Butternut Squash Step-by-Step.

Steps to make Kayla's mashed butternut squash:
  1. Cut a large butter nut squash in half length wise..dig out seeds and mush
  2. Use a veggie peeler to remove skin and cut squash in 1 inch pieces
  3. Boil pieces for about 30 minutes or until squash is fork tender like if you were making some mashed potatoes
  4. Drain squash and add everything in and mash it up..
  5. Serve hot or chilled both are awesome

Here's a look at the process for making Mashed Butternut Squash. Mash as you would for potatoes, then add remaining ingredients. What if we told you there was a foolproof side you could make all season long—and it only has five ingredients? What is this easy dish, you ask? It's a warm and creamy butternut mash.

So that is going to wrap this up with this special food kayla's mashed butternut squash recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!