Guacamole n Egg
Guacamole n Egg

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, guacamole n egg. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Guacamole n Egg is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Guacamole n Egg is something that I’ve loved my whole life.

Hard boiled eggs and avocado are made for each other in these creamy, tasty deviled eggs. Something tells me that Theodor Geisel never had guacamole, or avocado deviled eggs. Guacamole Deviled Eggs are a healthy appetizer made with eggs, avocado, cilantro and lime juice.

To get started with this particular recipe, we have to first prepare a few components. You can have guacamole n egg using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Guacamole n Egg:
  1. Prepare 1 eggs
  2. Make ready 1 avacado
  3. Take 1 chopped parsley
  4. Get 1 chopped cilantro
  5. Take 1 paprika
  6. Take 1 pinch salt
  7. Take 1 pinch pepper
  8. Make ready 1 tbsp olives

Who knew deviled eggs and guacamole were such a match made in heaven? Deviled eggs are always a favorite appetizer, but sometimes you want to switch it up from the traditional recipe. The creaminess of both good guacamole and a hard-boiled egg plays so well. Before you can transform your basic hard-boiled egg into a satisfying snack or quick meal, you've got to cook it.

Instructions to make Guacamole n Egg:
  1. Cut the avacado in half, removing the pit. Spoon out a little room for the egg later.
  2. Add to the avacado a pinch of salt, pepper, and some chopped cilantro.
  3. With the avacado ready, place it in an oven worthy pan. Place an egg in the avacado, softly. Add chopped olives to the border of the egg. Add a pinch of paprika to the top.
  4. Place the combination in he oven at 220°F for 8-10 minutes until the egg is at your desired consistency.
  5. When its finished add a spoonful of sour cream to the top. Lay the chopped parsley on the dish and you're ready to serve.

Spoon guacamole mixture into the bowls of the cooked egg whites. Guacamole Egg Salad tastes like that perfect guacamole recipe, but a little heartier with the addition of eggs and bacon. It makes a great dip, sandwich or salad topping. Egg salad is the perfect summer. Guacamole-stuffed eggs are the perfect healthy appetizer recipe for an easy, yet impressive View image.

So that is going to wrap this up for this special food guacamole n egg recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!