Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, ~shamrok's~ chocolate chip banana muffins. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
These banana muffins are so easy! See how we make muffins that are fluffy, moist, and taste amazing. I love adding chocolate chips, but you can I don't know if you can tell from the photos, but I add mini chocolate chips to my banana muffins.
~Shamrok's~ Chocolate Chip Banana Muffins is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. ~Shamrok's~ Chocolate Chip Banana Muffins is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook ~shamrok's~ chocolate chip banana muffins using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make ~Shamrok's~ Chocolate Chip Banana Muffins:
- Take Dry Ingredients
- Get 1 3/4 cup Flour
- Make ready 3/4 cup Sugar
- Take 3 tsp Baking Powder
- Make ready 1/2 tsp Salt
- Prepare 1 cup Chocolate Chips
- Prepare Wet Ingredients
- Make ready 1 Egg
- Take 1/4 cup Milk (or Heavy Cream)
- Make ready 1/4 cup Vegetable Oil
- Get 3 Extra/Over Ripe Bananas (Black is Best)*
- Prepare 2 tbsp Powdered Sugar (Garnish)
Almost fat free, healthy banana muffins with chocolate chips for a little indulgence. Stuck with more ripe bananas than you can use at once? The perfect chocolate chip banana muffins. They are so soft and moist.
Steps to make ~Shamrok's~ Chocolate Chip Banana Muffins:
- If your bananas are green/unripe: peel - cut into pieces - microwave for 1 minute - let cool
- In large mixing bowl: Flour Sugar Baking Powder Salt Mix Dry Ingredients together and end with a well in the center.
- In separate bowl: Whip/Beat egg until "foamy" with fork Add Oil and Milk(Cream) Continue beating until well mixed. Mix in bananas until well blended.
- Add Wet Ingredients into the well of the Dry Ingredients bowl. Stir ONLY to moisten (batter will be lumpy).
- Gently Fold in Chocolate Chips.
- Fill each paper cup until 3/4 full. Batter makes approximately 16 muffins.
- Bake on 400℉ 22-25 minutes. Tops will be lightly brown when done. Cool at least 15 minutes before serving.
- Garnish with Powdered Sugar. Enjoy!
They are you to make and only few basic ingredients are required. Healthy banana chocolate chip muffins are the best type of muffins! Clean recipe using no oil or refined sugar! Also, there's no butter, sugar, white flour or other unhealthy ingredients in these muffins. […] Banana Chocolate Chip Muffins- these are "skinny" aka a little healthier. These are something I'd pre-make and we would eat on throughout the week. […] These Banana Chocolate Chip Muffins are great because as long as you have ripe, sweet bananas, this is a fool proof recipe, even for people who rarely bake.
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