Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, apple pie. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Apple Pie is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Apple Pie is something that I’ve loved my whole life.
Add The Real Cream Difference Of Reddi Wip® To Real Delicious Pie Creations! Whip Up Something Sweet Your Family Will Love. In a small bowl, combine the sugars, flour and spices; set aside.
To begin with this recipe, we have to first prepare a few components. You can have apple pie using 15 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Apple Pie:
- Make ready Dough
- Take Cake Flour
- Get Strong Flour
- Prepare Sugar
- Get Butter
- Prepare cold water
- Make ready Filling
- Take Apple
- Get sugar
- Get cinnamon
- Make ready lemon
- Prepare salt
- Take flour
- Make ready Egg Wash
- Take beaten egg
Mound the apples in the center. Whether you're craving a classic recipe or a twist, our collected favorites are sure to satisfy. Apple pie is best served warm with a big scoop of vanilla ice cream on top. If you're looking for the best apples for apple pie and you don't want to dig too deep, go ahead and pick up a bag of Granny Smiths.
Instructions to make Apple Pie:
- Mix Flour with sugar together, stir it
- Mix sugar and flour mixture with butter
- Add cold water little by little until the dough is not dry but not sticky
- Put the dough into refrigerator for 1 hour
- Peer the apple and silce into small pieces
- Mix apple with sugar, cinnamon, lemon juices and salt and flour
- Keep the apple mixture into fridge for 1 hour
- Take the dough out of the refrigerator
- Pre heat the oven at 200 degree
- Roll the dough using rolling pin and make the bottom of pie
- Pour the apple mixture and evenly spear
- Roll another dough and cover the apple filling
- Brush the egg onto the surface
- Put it into oven for 50 mins
- Take it out and dry before cutting into slices
They're everyone's go-to apples for baking (mine included) because they're tart and firm, keeping their shape while providing a perfect balance to the sweet ingredients. In a large food processor, pulse flour, sugar, and salt until combined. To make apple pie, you can make a two-crust pastry dough recipe from scratch, but you can also get a head start with a box of Pillsbury refrigerated pie crusts for a convenient, yet homemade-quality pie crust. Apple pie is the perfect vessel for using up whatever random variety of apples you got from the market or while apple picking. In fact, a combination of sweet and tart apples makes for a more balanced pie filling.
So that’s going to wrap it up for this exceptional food apple pie recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
