Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, best corned beef & cabbage evar. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Best Corned Beef & Cabbage EVAR is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Best Corned Beef & Cabbage EVAR is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have best corned beef & cabbage evar using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Best Corned Beef & Cabbage EVAR:
- Prepare 4 carrots large , cut into pieces
- Take 10 quartered potatoes baby red
- Make ready 1 red onion , peeled and cut into bite-sized pieces
- Take 2 cups water
- Prepare 4 lb corned beef , plus spice packet
- Get 1 can Milk of Guinness Draught, aka Mother's
- Make ready 1 small head cabbage of
Steps to make Best Corned Beef & Cabbage EVAR:
- Dump carrots, potatoes, and onion into the bottom of your Crock-pot.
- Add the 2 cups of water.
- Lay beef on top of vegetables.
- Pour Guinness over beef, being careful not to spill a single drop or the Wee Folk'll come and pinch yer bum, even if you are wearing green! It's a crime to spill the stout!
- Cover Crock-pot and cook on low for 8 hours.
- During last hour of cooking, chop up cabbage and add to Crock-Pot.
- Remember to slice your finished beef ACROSS the grain!
So that is going to wrap this up with this special food best corned beef & cabbage evar recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
