Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, crock-pot swedish meatballs. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Crock-Pot Swedish Meatballs is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Crock-Pot Swedish Meatballs is something that I’ve loved my whole life.
Crock Pot Swedish Meatballs is an easy recipe made with frozen meatballs, sour cream, steak sauce, cream of mushroom and seasonings. These make-ahead slow cooker Swedish meatballs are perfect for family meals. For a meal, serve over wide egg noodles.
To begin with this particular recipe, we must prepare a few ingredients. You can have crock-pot swedish meatballs using 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Crock-Pot Swedish Meatballs:
- Prepare Meatballs:
- Take ground beef
- Prepare egg
- Prepare plain breadcrumbs
- Get onion powder
- Get milk
- Prepare salt&pepper
- Take Cooking Liquid:
- Take water
- Prepare beef bouillon cubes
- Prepare worcestershire sauce
- Take Cream Sauce:
- Prepare butter
- Make ready flour
- Prepare milk
- Make ready sour cream
- Prepare egg noodles
So there ya have it…a glimpse into my silly mind. Your family will love this easy recipe for Crock-Pot Swedish Meatballs. Serve the slow cooker meatballs over cooked egg noodles for dinner or alone as a delicious appetizer! Nothing says comfort food more to me than some yummy Swedish meatballs.
Steps to make Crock-Pot Swedish Meatballs:
- Mix and form meatballs. Add to bottom of Crock-Pot.
- Add broth and worcestershire sauce.
- High: 4 hour
- Melt butter in a pan, cook in flour til smells nutty, add milk. Boil til thickened. Add this and the noodles to Crock-Pot. (Lumps will cook out. Becareful not to break meatballs)
- High: 20 - 30 mins. Til noodles are cooked. (Noodles should be fully in liquid)
- Add sour cream at the end.
Served over cooked egg noodles they make a great. You are going to love this Crockpot Swedish Meatballs Recipe! Crockpot Swedish meatballs are spiced meatballs in a luscious sour cream sauce, great for an easy weeknight meal! Swedish Meatballs are a classic homey dish. Making them in the slow cooker just makes them even easier to prepare!
So that is going to wrap it up for this exceptional food crock-pot swedish meatballs recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
