Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, butternut squash soup. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Butternut Squash Soup is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Butternut Squash Soup is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook butternut squash soup using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Butternut Squash Soup:
- Take 2 tbs olive oil
- Prepare 1 small onion, diced
- Take 1 clove garlic, minced
- Get 4 cups vegetable broth
- Take 1 butternut squash, peeled, seeded, and cut into small chunks
- Prepare 2 tart green apples, peeled, cored, and cut into chunks
- Make ready 1 carrot, chopped
Steps to make Butternut Squash Soup:
- In a large pot, sauté onion in olive oil over medium heat until translucent.
- Add garlic and cook about 30 seconds longer.
- Increase heat to high and add remaining ingredients. Bring to a boil. Reduce heat and simmer, covered, until squash is tender (25 min).
- Use an immersion blender and puree soup until smooth. Alternatively, transfer soup in small batches to a blender or food processor and puree until smooth (allow soup to cool slightly prior to adding to blender).
- Serve.
So that’s going to wrap it up with this exceptional food butternut squash soup recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
