Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, stuffed okra (bhindi). One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Bharwa=stuffed and Bhindi=okra so in this recipe, the okra is stuffed with a spicy filling and then Okay, so with the stuffed bhindi, obviously it's all about the stuffing. People use different spices in. भरवा भिंडी बनाने की विधि Bharwa Bhindi (Stuffed Okra), a popular Indian side dish where the okra is stuffed with spicy Bharwa Bhindi
Stuffed okra (bhindi) is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Stuffed okra (bhindi) is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook stuffed okra (bhindi) using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed okra (bhindi):
- Take 100 g okra (bhendi)
- Take Crushed ground nut half cup
- Get 1/2 tea spoon Garam masala
- Take 1/2 table spoon red chilli powder
- Take Salt as per taste
- Take 1 _2 table spoon of grated coconut
- Make ready 1 table spoon oil
- Make ready Pinch cumin seeds and mustard seeds
My mom always makes this bharwa bhindi. Any time you make any okra or bhindi dish, make sure that bhindi is thoroughly dried. even though stuffed okra fry recipe is a simple recipe, but some important tips to make it perfect. firstly, always buy a tender and small okra or bhindi, as it tastes great and cooks faster. remove the large. Stuffed Okra is definitely a dish with a "Wow!" factor. Bhindi, or okra, has a mild taste that makes it well-suited for strong-flavored masala dishes.
Instructions to make Stuffed okra (bhindi):
- Wash the okra (bhindi)and wipe it with clean cloth till it get dry properly, remove it's stalk and give the straight cut to every okra (bhindi).
- Take crushed ground nut, grated coconut, garam masala, salt, red chilli powder and mix it properly, add 1_2 table spoon of water to spice mixer so that it will well stuffed in okra, and stuff the mixer in every okra where we give straight cut.
- Once we done with stuffing then put a pan on gas on medium flame add some oil to it and then out some cumin and mustard seeds in it once it popped well put all stuffed okra on pan and low the flame. Roast all the okras from all side by turning mean while.. close the pan with lid for 2_3 min so that it will cook properly…the open the lid and roast again till it will change the colour….and it's done for serve.
Bharwan bhindi, or stuffed bhindi, is an excellent example of this. It can be served with bread and. Bharwa bhindi or stuffed bhindi is a lightly spiced, tasty recipe where okra is stuffed with spice powders and then slow-cooked. These succulently cooked okra taste good as a side with roti, paratha. How to make Bharwan Bhindi - Stuffed Okra.
So that is going to wrap it up for this exceptional food stuffed okra (bhindi) recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
