Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, apple kheer. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
.recipe with cooked grated apple. apple kheer dessert is known for its creamy and mouth dissolving texture as compared to its traditional counterparts. it is considered as a premium kheer recipe due. and tasty kheer recipe is apple kheer recipe known for its creaminess and mouth-watering taste. as i mentioned earlier kheer recipes are one of the easiest and simple dessert recipes from the indian. Apple Kheer - a delicious apple and milk based dessert, is a welcome change from a traditional Kheer recipes and it not only has the goodness of fruit but also has aromatic flavor of cardamom. Apple kheer is an Indian Recipe that is bound to entice the people with sweet tooth.
Apple kheer is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Apple kheer is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook apple kheer using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Apple kheer:
- Get milk
- Make ready apples
- Make ready sugar
- Prepare ghee
- Take almond chopped
- Prepare pistachio chopped
- Make ready chironji
- Make ready kismish
- Prepare cardamom powder
This is a very rich and delicious dessert that is perfect after a spicy Indian meal. Apple Kheer/apple payasam is easy to prepare and tastes absolutely heavenly. I had lots of apples lying down in the fridge with no takers. So I decided to make apple kheer and believe me, it was a hit.
Steps to make Apple kheer:
- Take two apples peel the skin and grate it.
- In pan fry apples with ghee. When it becomes thick or golden in colour then switch the flame off.
- Now in a pan boil milk. Reduce the milk to half of the original quantity. Add sugar. After 2 minutes add apple mixture. Boil it. Add cardamom powder and dry nuts. Boil for 2 minutes. Then switch the flame off.
- Cool the kheer in the freeze for two hours then serve.
Apple suji kheer is one of the yummy and healthiest baby food as it doesn't require any sweetener. I already posted suji kheer with jaggery and this Apple suji kheer is a nice healthy variation to it with. Generally Apple Kheer is made usually during fasts. But it can also be made This Kheer would be relished not just by you but the entire family as it emits cardamom's fragrance and the sweet taste of. Delicious refreshing apple kheer which taste super delicious when served cold.
So that’s going to wrap it up with this special food apple kheer recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
