Parveen’s Bhindi (Okra)
Parveen’s Bhindi (Okra)

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, parveen’s bhindi (okra). One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

This crispy Indian okra recipe is a popular dish also known as bhindi. This okra is definitely NOT that. It's crispy and flavorful and it'll absolutely have you wanting more.

Parveen’s Bhindi (Okra) is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Parveen’s Bhindi (Okra) is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have parveen’s bhindi (okra) using 11 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Parveen’s Bhindi (Okra):
  1. Make ready Frozen or fresh cut okra
  2. Make ready ChoppedSweet small peppers (3-4)
  3. Take Chopped Jalapeños (1)
  4. Get Chopped Onion (1)
  5. Prepare 1/2 can Coconut milk
  6. Take 1/2 cup approximately Rao’s Tomato Basil sauce
  7. Get 3-4 Tablespoons olive oil
  8. Take 1/2 packet Laziza’s Garlic Ginger Chicken spice mix (note no meat products)
  9. Make ready 1-2 tablespoons chopped garlic
  10. Take 1-2 tablespoons chopped ginger
  11. Get Chopped Ginger

A natural, warm and delectable Indian recipe. See the recipe for Bhindi Masala (North Indian Okra Stir-Fry) »Ariana Lindquist. Crisp-fried okra is flavored with garam masala, coriander, chiles, and onions in this quick north Indian recipe. Nicely made bhindi poriyal…These poriyals are just perfect with sambar rice.love them.

Instructions to make Parveen’s Bhindi (Okra):
  1. Use frying pan with olive oil. Cook medium heat.
  2. Add onions and peppers. Sauté 5 minutes to 7 minutes approximately.
  3. Add garlic and ginger. Sauté another 5 minutes.
  4. Add Laziza Spice mix. Stir.
  5. Add half cup of coconut milk.
  6. Add frozen cut okra.
  7. Add Rao’s tomato sauce.
  8. Cook for 15-20 minutes until okra is cooked.
  9. Garnish with chopped cilantro.
  10. Pair with Brown Basmati rice or roti or paratha bread.
  11. Enjoy and feed others you love!

I microwave the okra before sauteeing them and that helps reduce the stickiness. Okra is a warm-season vegetable, also known as gumbo or ladies' fingers. Okra health and nutriton benefits. lady finger benefits. top bhindi health benefits. This Bhindi Masala recipe, or okra with onions and tomatoes, will be the easiest and most authentic tasting Bhindi Masala recipe you will ever make. Make it at home with very little effort. bhindi op okra seed.

So that’s going to wrap it up for this special food parveen’s bhindi (okra) recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!