Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, okra, aubergine. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Okra, Aubergine is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Okra, Aubergine is something which I have loved my entire life.
Baingan (Aubergine) / Bhindi (Okra/Lady's finger) Ghosh is my DHs favourite everyday curry. I make this with beef normally and mutton on occasions. Add the aubergine and okra; fry until golden.
To get started with this recipe, we have to first prepare a few components. You can have okra, aubergine using 2 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Okra, Aubergine:
- Make ready Okra
- Prepare Aubergine
Okra is often romantically referred to as ladies' fingers, but hang on a minute, have you seen okra lately? They are green, either short and stubby or long and skinny, with pointed ends and a funny. Fry the aubergine and okra along with the chilli flakes in a little oil. add a sprinkle of mustard seeds. Stir Fried Chicken, Aubergine and Okra in Mapo Hot Sauce.
Steps to make Okra, Aubergine:
- Deep frying 🍳
I discovered Asian baby aubergines at an Asian food market. Chicken, aubergine and okra are all good friends of hot chilli. De bordtekens bevorderen Aubergine en Okra bij Lokale Landbouwersmarkt. Stekta grönsaker som aubergine, lök och okra sjuds tillsammans med tomat och het mango chutney. Grytan smaksätts med vitlök och garam masala.
So that’s going to wrap it up with this exceptional food okra, aubergine recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
