Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, spaghetti squash with turkey. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Spaghetti squash with Turkey is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Spaghetti squash with Turkey is something that I have loved my entire life.
Remove cooked spaghetti squash from oven and let cool until easily handled. Scrape squash into spaghetti strands using a fork and place into a bowl. Try to maintain the integrity of the squash skin and you can using as a serving vessel.
To get started with this recipe, we must first prepare a few components. You can cook spaghetti squash with turkey using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Spaghetti squash with Turkey:
- Take 1 spaghetti squash
- Make ready 1 lb ground turkey
- Make ready 3 cloves garlic
- Prepare 1/2 cup chopped onions
- Make ready 2 1/2 tablespoons butter
- Get 1/2 teaspoon Italian seasoning
- Get to taste Season salt and pepper
- Prepare 1/2 cup - 1 cup Parmesan cheese (depending on size of squash)
Slice the squash in half, scoop out the seeds with a spoon and toss in a bit of olive oil then place on a large baking sheet face down. To prepare the sauce, heat the oil in a saucepan over medium-high heat. Add the tomato paste and cook, stirring, for an additional minute. This tasty "spaghetti" dinner made with ground turkey uses spaghetti squash instead of pasta noodles for an extra serving of vegetables.
Steps to make Spaghetti squash with Turkey:
- Preheat oven to 350
- Cut squash in half and remove seeds. Lightly brush cut sides with olive oil and place cut side down in baking dish.
- Bake for 45-60 minutes. If you can easily pierce the skin of the squash with a knife it's done.
- While squash is baking cook the remaining ingredients EXCEPT for the Parmesan cheese together in a frying pan. And remove from heat.
- Once the squash is done, remove from oven and let it cool.
- Once cooled enough to be able to handle take a fork and scrape the inside out.
- Mix the squash with the meat mixture and add the Parmesan cheese. And return to the baking dish
- Place back in the oven for 5 minutes or until cheese melts.
- The squash is supposed to be slightly crunchy. Enjoy!
Serve with a big green salad and a slice of French bread to soak up the extra sauce. These Turkey Taco Spaghetti Squash Boats are my favorite way to eat spaghetti squash! Filled with the most flavorful turkey taco meat, cheese and topped with pico de gallo. In this recipe from the American Diabetes Association, spaghetti squash is used in place of pasta with a puttanesca-like sauce made with ground turkey, capers, tomatoes, aromatics and seasonings. Cut squash in half lengthwise; scoop out seeds.
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