Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, white chicken chili. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
White Chicken Chili is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. White Chicken Chili is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook white chicken chili using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make White Chicken Chili:
- Get 1 medium onion, chopped
- Make ready 1 tbsp olive oil
- Prepare 2 clove garlic, minced
- Take 1 lb boneless skinless chicken breasts, chopped
- Make ready 32 oz chicken broth
- Take 1 (6 ounce) can chopped green chiles
- Get 2 tsp ground cumin
- Make ready 2 tsp dried oregano
- Make ready 1 1/2 tsp cayenne pepper
- Take 3 (14 1/2 ounce) cans great northern beans,drained,divided
- Take 1 cup shredded, monterey jack cheese
- Make ready 1 chopped jalapeno pepper, optional
Steps to make White Chicken Chili:
- In a large saucepan, over medium heat, cook onion in oil for 10 minutes or until tender. Add garlic; cook 1 minute longer. Add the chicken, chicken broth, green chilies,cumin,oregano,and cayenne pepper; bring to a boil.
- Reduce heat to low. With a potato masher, mash one can of beans until smooth. Add to saucepan. Add remaining beans to saucepan. Simmer for 20-30 minutes or until heated thoroughly.
- Top with cheese and jalapeno pepper if desired.
- *this recipe is adapted from taste of home
So that’s going to wrap it up with this exceptional food white chicken chili recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!