Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, gluten free peanut butter rice krispie treats. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Gluten Free Peanut Butter Rice Krispie Treats is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Gluten Free Peanut Butter Rice Krispie Treats is something that I’ve loved my whole life. They are fine and they look fantastic.
Made with Real Ingredients Food that's both Delicious & Convenient. Peanut Butter Rice Krispie Treats (gluten-free, vegan options) These peanut butter rice krispie treats are nice and chewy, naturally sweetened and incredibly quick and simple to put together! By using peanut butter in the base AND the topping, it gives you a hit of the sweet, salty, crunchy and crispy deliciousness we can expect from BOTH a Rice Krispie treat and a peanut butter cup!
To begin with this particular recipe, we must prepare a few ingredients. You can cook gluten free peanut butter rice krispie treats using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Gluten Free Peanut Butter Rice Krispie Treats:
- Get White Karo Syrup
- Make ready Sugar
- Make ready Peanut butter
- Get Gluten Free Rice Krispies
- Make ready Dove Dark Chocolate Bars
In a small saucepan over medium-low heat, add peanut butter and maple syrup. Healthy Rice Krispie Treats made without marshmallows and with peanut butter, coconut oil, maple syrup and brown rice krispies. These vegan and gluten free peanut butter rice krispie treats are topped with dark chocolate and sea salt for an indulgent treat that tastes just like a crunchy peanut butter cup. Rice Krispies Gluten Free cereal, made with brown rice instead of white, is the secret to Elisabeth Prueitt's crisp and chewy sweets.
Instructions to make Gluten Free Peanut Butter Rice Krispie Treats:
- Bring Karo syrup and Sugar to a slow boil. Stir over Medium-low heat.
- Heat the peanut butter in the microwave until it's runny. (12-20 sec.)
- Stir in peanut butter with syrup and sugar.
- Remove from heat and add Rice Krispies.
- Distribute evenly into a 9" X 13" pan.
- Melt the chocolate and pour or decorate the top of Krispies.
Make the Rice Crispy Treats: Add peanut butter and maple syrup to a large microwave-safe bowl. Whisk until well mixed and smooth. I used gluten-free crispy rice cereal, but any rice cereal works. In a microwave-safe bowl or stovetop, melt your peanut butter with maple syrup. Pour your peanut butter/syrup mixture over the rice cereal and mix well, until all the rice cereal is covered in the peanut butter.
So that is going to wrap it up with this special food gluten free peanut butter rice krispie treats recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
