Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, gluten free peanut butter rice krispie treats. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Gluten Free Peanut Butter Rice Krispie Treats is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Gluten Free Peanut Butter Rice Krispie Treats is something which I have loved my entire life. They’re fine and they look wonderful.
Gluten Free Food & more delivered to your door. Groceries, clothing, toys & more delivered. Peanut Butter Rice Krispie Treats (gluten-free, vegan options) These peanut butter rice krispie treats are nice and chewy, naturally sweetened and incredibly quick and simple to put together!
To begin with this recipe, we have to first prepare a few components. You can have gluten free peanut butter rice krispie treats using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Gluten Free Peanut Butter Rice Krispie Treats:
- Take White Karo Syrup
- Make ready Sugar
- Prepare Peanut butter
- Take Gluten Free Rice Krispies
- Take Dove Dark Chocolate Bars
Remove from heat and stir in gluten-free Rice Krispies cereal. Stir until cereal is well coated. By using peanut butter in the base AND the topping, it gives you a hit of the sweet, salty, crunchy and crispy deliciousness we can expect from BOTH a Rice Krispie treat and a peanut butter cup! The 'Rice Krispie' base is a combination of brown rice cereal (Vegan and gluten-free friendly), mixed with peanut butter, a sticky sweetener of.
Instructions to make Gluten Free Peanut Butter Rice Krispie Treats:
- Bring Karo syrup and Sugar to a slow boil. Stir over Medium-low heat.
- Heat the peanut butter in the microwave until it's runny. (12-20 sec.)
- Stir in peanut butter with syrup and sugar.
- Remove from heat and add Rice Krispies.
- Distribute evenly into a 9" X 13" pan.
- Melt the chocolate and pour or decorate the top of Krispies.
Add cereal and peanuts to a large mixing bowl. In a small saucepan over medium-low heat, add peanut butter and maple syrup. I used gluten-free crispy rice cereal, but any rice cereal works. In a microwave-safe bowl or stovetop, melt your peanut butter with maple syrup. Pour your peanut butter/syrup mixture over the rice cereal and mix well, until all the rice cereal is covered in the peanut butter.
So that is going to wrap this up with this exceptional food gluten free peanut butter rice krispie treats recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!