Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, peanut okra. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Peanut okra is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Peanut okra is something which I’ve loved my whole life.
Recipe for Okra (Vendaikai) Peanut Curry. Wash and wipe the okra and cut it into small rounds. In a kadai put the oil and when it is hot add mustard.
To begin with this particular recipe, we have to first prepare a few components. You can have peanut okra using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Peanut okra:
- Prepare 150 gm okra
- Get 1/2 cup coarsely roasted peanut
- Prepare 1 pinch asafoetida
- Get 1 pinch cumin
- Take salt as per taste
- Get 1 pinch turmeric
- Prepare 1/4 tsp red chilli powder
- Get 1 Tsp coriander powder
- Get 3 tsp oil
Stuffed okra is a traditional Indian finger food that packs bold flavor. Finally, mix the salt and curry leaves in and remove from fire. Spicy Roasted Okra with Ginger Peanut Sauce. Add this spicy, crispy roasted okra recipe to your list.
Steps to make Peanut okra:
- Cut the okra into small circular pieces. In a pan add oil. Heat it up.
- Now add asafoetida and cumin and turmeric.Add Coarsely roasted peanuts and mix it well. Now Add okra. Cover it with lid for 5minutes. Stir it.
- Now add rest of the spices and stir fry it. Now on a high flame stir fry okra for a minute.
It's an easy vegan, gluten-free appetizer or snack! Indian Spiced Stuffed Okra, a lip smacking entree dish, is a dramatic combination of spices and ground peanuts filled delicately into fresh slit okra and cooked to a delightful crispness. While okra may have a slimy reputation, it is a low-calorie, low-carb, and high-fiber vegetable that provides vitamin K and antioxidants. The right recipes and cooking methods reduce gooeyness. Moongphali Bhindi Recipe is a quick and easy to do okra recipe with the crunch of peanuts and spices.
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