Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, rice krispies cakes. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Rice Krispies Cakes is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Rice Krispies Cakes is something which I have loved my whole life. They’re fine and they look wonderful.
Convenient same-day delivery when you want it. Get your favorite food & products delivered in the same day. Always a children's classic, chocolate rice krispie cakes are easy to make and always a favourite.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook rice krispies cakes using 2 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Rice Krispies Cakes:
- Make ready 2 bars your preferred cooking chocolate
- Prepare Rice Krispies (this could be Cornflakes or even Coco Pops!)
If I can find a tub of edible disco glitter in one of my cupboards, I sprinkle some on while the marshmallow is still sticky, but it has a certain pearly, luminescent appeal as it is. It's also beautiful cut into squares, then each piece. When a childhood obsession with marshmallows carries into adulthood, only sweet, beautiful things can come of it. Case in point: The Crispery's addictively gooey, crispy rice treats, just like the ones we all loved as kids - only way better and in incredible flavors like fluffy marshmallow topped with chocolate buttons or colorful sprinkles.
Steps to make Rice Krispies Cakes:
- Boil some water in a pan
- Break your choc up into a bowl just a bit bigger than the top of your boiling water pan
- Put the bowl on the pan and watch the chocolate melt
- When the chocolate is completely liquid, fill the chocolate with your Rice Krispies
- Pack the choccy mess into cake cups and leave them to set in the fridge
- Enjoy the chocolaty treats!
Rice Krispie Cakes with Golden Syrup. For the original golden syrup treats, bring the syrup, sugar, and butter to a boil in a saucepan over medium high to high heat. Take the syrup off the heat, add vanilla extract, and stir. Add the cereal and stir with a wooden spoon. This article contains affiliate links, which means we may earn a small amount of money if a reader clicks through and makes a purchase.
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