Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, mutton pepper masala. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mutton Pepper Masala is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Mutton Pepper Masala is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook mutton pepper masala using 17 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mutton Pepper Masala:
- Get 4 lamb shoulder chop
- Get 3 inches ginger
- Get 5 clove garlic
- Take 5 small green Chili padi
- Prepare 1/2 tsp turmeric powder
- Prepare 1 tsp cumin
- Prepare 1 tsp coriander powder
- Make ready 1 tsp Chili powder
- Make ready 1 tsp garam masala powder
- Get 1 tsp salt
- Make ready 2 tsp black pepper
- Make ready 2 large onion
- Make ready 10 curry leaves
- Prepare 4 tbsp oil
- Make ready 2 large tomato dice Up
- Take 1 tbsp light soy Sauce
- Make ready Fresh coriander for garnish
Instructions to make Mutton Pepper Masala:
- Pound the ginger, garlic and green Chili padi
- Add in all the dry spice and mix well
- Add in the tomato and mix well then set aside to marinate for few hours
- With oil pan Fry the onion then the curry leave till fragrant about 2 minutes
- Add the marinated lamb and mix well then Add enough water to cover the lamb About 200 ml and additional 1tbsb of light soy sauce
- Transfer to a pressure cooker and cook for 30 minutes
- Once cook, continues to simmer till Sauce are thicken then enjoy your dinner with some white rice or bread
So that’s going to wrap it up with this special food mutton pepper masala recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!