Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, roasted butternut squash. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Roasted Butternut Squash is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Roasted Butternut Squash is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have roasted butternut squash using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Roasted Butternut Squash:
- Prepare 1 large Butternut Squash ( about 3 pds.)
- Take 3 tbsp butter or good olive oil
- Make ready 2 tbsp brown sugar
- Prepare 2 tsp salt
- Take 1 tsp fresh ground pepper
Instructions to make Roasted Butternut Squash:
- Preheat oven to 400°
- Peel and seed Squash and cut into 1 inch chunks. Place Squash on a large non stick sheet pan.
- In a small bowl melt butter in microwave about 20-30 seconds.
- Add brown sugar to melted butter and blend well.
- Pour butter brown sugar mixture over Squash. Give squash a toss so to evenly coat. Salt and pepper and toss again.
- Roast squash in the oven for 25-30 minutes turning once in between cooking time.
So that’s going to wrap it up with this special food roasted butternut squash recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
