Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, rustic italian pie. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Rustic Italian Pie is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Rustic Italian Pie is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have rustic italian pie using 16 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Rustic Italian Pie:
- Get 1 lb ground beef
- Make ready 1 lb Italian sausage
- Take 1 onion, chopped
- Prepare 3 clove garlic, minced
- Get 1 can canellini beans (great white northern)
- Get 2 can diced tomatoes
- Prepare 1 can tomato paste
- Prepare 1 bunch Italian parsley, chopped
- Get 2 tbsp garlic salt
- Prepare 3 tbsp Italian seasoning
- Take 2 tbsp sugar
- Get 2 tbsp oregano
- Get 1 tsp paprika
- Prepare 1 polenta, I use Bob's Red Mill
- Take 1 fresh grated Parmesan
- Get 1 cup Parmesan, grated
Steps to make Rustic Italian Pie:
- Make polenta per package instructions.
- While polenta is being prepared, brown hamburger and Italian sausage with onion and garlic in a large pot or Dutch oven.
- Drain excess fat from meat mixture.
- Add beans and mix well. Then add both cans of diced tomatoes. I use the basil, oregano, and garlic kind. Heat thoroughly.
- Add tomato paste and seasonings (you can use whatever amount and kind you prefer. I estimated my amounts, as I season and taste constantly until I reach the flavor I like).
- Once polenta is nearly done add grated Parmesan cheese to mixture and mix well.
- Pour meat mixture in casserole dish and pour polenta over that, making sure to completely cover meat mixture.
- Place in 365 preheated oven and bake for 15 minutes, or until polenta is nicely baked.
- Serve in bowls with freshly grated Parmesan cheese.
So that’s going to wrap it up for this exceptional food rustic italian pie recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
