Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, my moms mustard greens. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
My Moms Mustard Greens is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. My Moms Mustard Greens is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook my moms mustard greens using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make My Moms Mustard Greens:
- Get 2 lb mustard greens
- Prepare 1 tbsp sugar
- Prepare 2 tbsp apple cider vinegar
- Get 1 quart water
- Make ready 1 tbsp salt, more if needed
- Make ready 1/4 lb bacon
Steps to make My Moms Mustard Greens:
- Look over the greens and wash them very well
- Put the salt, bacon water, vinegar, and sugar. Bring to boil. Chop the mustard greens add to liquid cover cook till tender.
- Serve hope you enjoy!
So that is going to wrap this up for this exceptional food my moms mustard greens recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
