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Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, raspberry caramel muffins. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Raspberry Caramel Muffins is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Raspberry Caramel Muffins is something that I’ve loved my whole life. They are nice and they look fantastic.

Raspberry Muffins, Wholewheat And Raspberry Muffins, Spelt, Pear, And Raspberry Muffins. These easy raspberry muffins are so delicious and easy to make at home. They're perfect for sharing with friends and family, enjoying with a cuppa and they're great for bake sales too as you can whip up.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook raspberry caramel muffins using 15 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Raspberry Caramel Muffins:

1. Prepare - INGREDIENTS for 10 Muffins -
2. Take - Caramel Cream -
3. Prepare Granulated Sugar
4. Take Hot water
5. Make ready Butter
6. Make ready Cream
7. Take - Muffin Dough -
8. Make ready Butter
9. Make ready Brown Sugar
10. Prepare Eggs
11. Get Flour
12. Make ready Baking Powder
13. Take Yogurt
14. Prepare Raspberries
15. Take Caramel Cream

Here's my problem with muffins or any baked goods for that matter…I can never stop eating them. These raspberry muffins are based on my carrot muffins and apple muffins. The classic combination of raspberry and white chocolate make these muffins irresistible! Add the raspberries and chocolate to the muffin mixture and mix until just combined.

Instructions to make Raspberry Caramel Muffins:

1. Operation Time / 30 min - Oven Temperature / 350F - Baking Time / 26 min
2. • Caramel Cream -
3. Add the granulated sugar to a medium saucepan. Caramelize over medium heat until the solution is brown (see picture).
4. In the meantime, add the water to a small saucepan. Bring to a boil.
5. Add the hot water to the caramel solution gradually. Please be careful, the solution may splash when you add the water.
6. Add the butter and cream to the caramel solution. Heat the solution over medium heat until the butter is dissolved.
7. • Muffin Dough & Baking -
8. Preheat oven to 350F. Line standard muffin tins with paper liners. Whisk together the flour and baking powder and sift; set aside.
9. Cream the butter and brown sugar. Add the eggs gradually; stir until well mixed. Add the yogurt and stir until smooth.
10. Add the flour mixture to the wet mixture and use a rubber spatula to mix until half mixed. Add the raspberries to the dough and mix well.
11. Add the caramel cream and swirl with a spatula for a marbled effect.
12. Divide the batter evenly among the lined cups.
13. Bake, rotating the tins halfway through. Transfer tins to wire racks to cool completely before removing the muffins.

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So that is going to wrap this up with this exceptional food raspberry caramel muffins recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!