Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, white cheddar crab stuffed mushrooms. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
White Cheddar Crab Stuffed Mushrooms is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. White Cheddar Crab Stuffed Mushrooms is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook white cheddar crab stuffed mushrooms using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make White Cheddar Crab Stuffed Mushrooms:
- Make ready 12 Large White Mushrooms or Baby Bellas
- Take 2 (6 oz.) cans crab meat: 1 Lump + 1 Fancy
- Take 1 Cup shredded White Cheddar Cheese
- Make ready 1/2 Cup White Cheddar + Parmesan Cheese
- Get 1/2 Cup Melted Butter
- Take 1/2 Cup plain dry bread crumbs
- Prepare 1 Egg, beaten
- Make ready 3 Tbsp Mayonnaise
- Get 1 tsp Dry Mustard powder
- Make ready 1/8 tsp Ground Red Pepper
- Make ready 1/8 tsp Black Pepper
- Make ready 1/8 tsp Garlic Salt
- Prepare Olive oil
Instructions to make White Cheddar Crab Stuffed Mushrooms:
- Lightly oil a small 9x9 glass pan with olive oil.
- Remove stems, place caps in pan and chop 1/4 of stems (discard rest) to add to filling. In a medium bowl, mix crabmeat, chopped mushroom stems, dry mustard, 1 cup white cheddar cheese, 1/4 cup Parmesan cheese, bread crumbs, red and black pepper. Mix well and then stir in egg and mayonnaise.
- Use a small spoon to mound filling onto each mushroom cap. Melt butter add garlic salt and mix then drizzle over the filled mushrooms. Sprinkle remaining 1/4 cup of Parmesan cheese on top of filled mushrooms.
- Bake 20-25 minutes at 425°.
- Note: can be prepared and refrigerated. Add approximately 10 minutes to cook time.
So that’s going to wrap this up with this special food white cheddar crab stuffed mushrooms recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
