Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, apple crisp. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Apple Crisp is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Apple Crisp is something that I’ve loved my entire life. They’re fine and they look wonderful.
This is the easiest of the apple desserts. Just bake sliced tart apples topped with a streusel oat topping, with plenty of brown sugar, butter, and cinnamon. Easy Apple Crisp Recipe with Ultra Crispy Topping.
To begin with this particular recipe, we must first prepare a few components. You can cook apple crisp using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Apple Crisp:
- Get For the crumb topping:
- Get 1/2 cup all-purpose flour
- Get 1/2 cup old-fashioned rolled oats
- Take 1/2 cup light brown sugar
- Take 1/2 tsp baking powder
- Prepare 1/4 tsp ground cinnamon
- Get 1/3 tsp butter
Get the recipe at Creme de la Crumb. You won't be able to stop after one. Get the recipe from Liv For Cake. Get the recipe from Life Made Simple.
Steps to make Apple Crisp:
- For the crumb topping: - 1/2 cup all-purpose flour - 1/2 cup old-fashioned rolled oats - 1/2 cup light brown sugar - 1/2 teaspoon baking powder - 1/4 teaspoon ground cinnamon - 1/3 cup unsalted butter,cut into small pieces
- For the Apple filling: - 3-4 large Baking apples, peeled and thinly sliced - 3 Tablespoons butter, melted - 2 Tablespoons all-purpose flour - 3 Tablespoons milk - 1/2 teaspoon vanilla extract - 1/4 cup light brown sugar - 1/2 teaspoon ground cinnamon - dash of salt
- Preheat oven to 375 degrees F. - For the topping: - In a medium size bowl combine the crumb topping ingredients with a fork or pastry blender until it resembles small crumbs. Refrigerate while you prepare the apple filling. - For the Apple Filling: - (I use a Johnny Apple Peeler to peel and slice the apples all at once. It makes the process a lot faster!)
- In a small bowl, combine melted butter and flour until well blended. Add lemon juice, milk and vanilla and stir well. Stir in brown sugar, cinnamon, and salt. - Pour butter mixture over apples and toss to coat. Pour apple mixture into an 8x8-inch baking dish and spread into an even layer. - Sprinkle crumb topping evenly over the apples. - Bake for 30-35 minutes or until golden brown and top is set. - Remove from oven and allow to cool for at least 10 minutes before serving.
Easy apple crisp recipe using old-fashioned rolled oats and a simple saute technique that enhances the flavor and texture of the filling. Serve the crisps warm with vanilla bean ice cream or fresh whipped cream, if desired. The apples are lightly sweetened, spiced, and baked to juicy perfection beneath a buttery, generously. This Instant Pot apple crisp recipe is amazing! Tastes like copycat Cracker Barrel baked apples we That is where this Instant Pot apple crisp recipe comes in.
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