Butternut Squash Mutabbal
Butternut Squash Mutabbal

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, butternut squash mutabbal. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Butternut Squash Mutabbal is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Butternut Squash Mutabbal is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook butternut squash mutabbal using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Butternut Squash Mutabbal:
  1. Take 1 kg Butternut Squash
  2. Get 1 tablespoon tahina
  3. Get juice of half a lemon
  4. Prepare 1 TSP cumin powder
  5. Make ready pinch black pepper
  6. Prepare half a teaspoon salt
Instructions to make Butternut Squash Mutabbal:
  1. Oven cooked butternut squash cut in half and sprayed with oil can.
  2. Pell off the skin. Place in a blender.
  3. Add all the ingredients together in the blender.
  4. Taste and adjust salt to your taste.

So that is going to wrap this up with this exceptional food butternut squash mutabbal recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!