Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, holiday stuffed mushrooms. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Holiday Stuffed Mushrooms is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Holiday Stuffed Mushrooms is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have holiday stuffed mushrooms using 4 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Holiday Stuffed Mushrooms:
- Get 2 packages mushrooms
- Make ready 2 box Stove Top pork stuffing
- Get 1 cup dried cranberries
- Prepare 1 packages mild sausage (in tube)
Steps to make Holiday Stuffed Mushrooms:
- Preheat oven to 350°F
- De-stem and hollow out mushrooms. Be careful not to crack them!
- Prepare stuffing according to directions.
- Cook sausage in separate pan.
- When sausage is ready, leave in pan and add the dried cranberries. Do not drain.
- Add to prepared stuffing just before the set and fluff phase. After 5 min fluff and stir.
- Fill your mushrooms with as much stuffing as you can pile on.
- Bake on cookie sheet for 25-30 minutes
- Serve and enjoy!
So that is going to wrap this up with this special food holiday stuffed mushrooms recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
