Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, white bean chicken chili. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
White Bean Chicken Chili is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. White Bean Chicken Chili is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook white bean chicken chili using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make White Bean Chicken Chili:
- Make ready 3 Cups cooked, shredded chicken breast
- Take (28 oz canned chicken breast)
- Get 3 cans Great Northern Beans (drained and rinsed)
- Take 2 cans Green Chile (chopped)
- Prepare 1 cup chopped onion
- Prepare 1 cup chopped celery
- Take 3 cloves garlic chopped
- Take 2 pints salsa
- Prepare 1 box chicken stock
- Take 1 pack taco seasoning
- Make ready 1 pack Philadelphia cream cheese
- Make ready Salt & Pepper
- Take Olive oil
Steps to make White Bean Chicken Chili:
- Heat up a pan with olive oil, Sauté the celery and onions, then add the garlic and green chili and cook for about 5 minutes.
- While the vegetables cook, mix the taco seasoning in one of the pints of salsa.
- Pour the chicken stock, salsa and the bean in to the crock pot with the cooked / canned chicken.
- Now add the cooked vegetables and the cream cheese cubes and cook on high for 4 hours stirring regularly to mix in the cream cheese
- Serve with sour cream, shredded cheese, green onions, and/or tortilla chips. My favorite is with a sausage sandwich.
So that’s going to wrap this up with this special food white bean chicken chili recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
