Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, stir fry of lime beef, broccoli and mushrooms. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Stir fry of lime beef, broccoli and mushrooms is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Stir fry of lime beef, broccoli and mushrooms is something that I’ve loved my whole life.
This broccoli and mushroom stir-fry is quick, easy, and healthy. Broccoli performs two important functions in vegan stir fry recipes. First of all, it takes up bulk.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook stir fry of lime beef, broccoli and mushrooms using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Stir fry of lime beef, broccoli and mushrooms:
- Get 3 tbsp veg oil
- Make ready 1/4 cup soy sauce
- Make ready 1/4 cup honey
- Prepare 2 tbsp fish sauce
- Get Juice of 1/2 lime
- Take 1 tsp garlic powder
- Get 350 g flank steak, cut into thin strips
- Prepare 2 heads broccoli, crowns cut and stems peeled
- Get 12 large button mushrooms, thickly sliced
- Get 1 medium onion, thickly sliced
- Get 3 cloves garlic, chopped
This humble Beef and Mushroom Stir Fry makes the perfect quick and easy weeknight rice plate meal. With a wok-full of sauce to pour over your rice. Beef and Broccoli is a classic combination of meat and veg. Today we're making a super easy Keto stiry fry using them.
Steps to make Stir fry of lime beef, broccoli and mushrooms:
- In a shallow bowl, mix together the veg oil, soy sauce, honey, fish sauce, lime juice and garlic powder. Add the beef and let marinate in the fridge for 1 hour.
- Cut the broccoli crowns and stems into bite-sized pieces. Add a splash of veg oil to a large pan on high heat and sear the broccoli stems for 2 minutes until they get a little colour.
- Add the broccoli crowns to the pan and continue searing 2 minutes. Push down lightly on the veg so they make as much contact with the hot pan as possible. They should almost look scorched.
- Add the mushrooms to the pan and fry 2 to 3 minutes until the mushrooms soften and release some of their water. Add the onion and garlic and continue another minute. Remove the veg to a plate.
- Add the meat to the pan and fry for 2 to 3 minutes until cooked. Return the veg to the pan and fry for 1 more minute before serving.
Throw in some mushrooms and you've got everything for the perfect Asian style stir fry. It's my version of broccoli mushroom stir fry with tons and tons of green veggies and nuts. I was going to say it is vegetarian but I just realized it's vegan. This healthy beef and broccoli stir-fry recipe has a Korean-inspired gochujang sauce. This healthy stir fry is perfect for a quick and easy weeknight dinner.
So that is going to wrap it up for this exceptional food stir fry of lime beef, broccoli and mushrooms recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
