Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, taco salad. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Taco Salad is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Taco Salad is something which I’ve loved my whole life. They are nice and they look wonderful.
Free UK Delivery on Eligible Orders All the standard taco salad fixings (ground beef, lettuce, tomatoes and onion) are chopped and tossed together with two kinds of cheese, purple kidney beans, Thousand Island dressing and a generous helping of corn chips to create a kaleidoscopic party-pleaser. This colorful entree combines popular taco ingredients—minus the ground beef. And you won't miss the meat at all!
To begin with this recipe, we must first prepare a few components. You can cook taco salad using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Taco Salad:
- Take ground beef or ground turkey
- Prepare taco seasoning
- Get romaine lettuce hearts
- Make ready black olives
- Get colby jack cheese - Shredded
- Prepare cherry tomatoes - halved
- Make ready green onion
- Get Toppings
- Prepare Avocado
- Get Doritos
- Prepare Catalina Dressing
This easy mexican taco salad will become your go-to weekday recipe to please the whole family. Ready in just minutes flat, this salad makes the perfect accompaniment to a busy weeknight or a tight schedule. With an authentic and flavorful edge, this salad soars above the rest in its simplicity, short ingredient. An easy taco salad is even simpler than those, and it's still packed with all your favorite Mexican flavors.
Steps to make Taco Salad:
- Cook meat in a large pan. Once fully cooked add in taco season. Follow instructions on the taco seasoning when preparing.
- Cut up remaining salad ingredients and add into a large mixing bowl. Mix in taco meat.
- Add topping to individual salads to have the freshest salad.
The smoky seasoned browned beef, juicy grape tomatoes, creamy avocado and sour cream, crispy Romaine lettuce, sharp cheddar cheese, and spicy (or mild!) salsa are all combined to perfection. In a skillet, brown ground beef; drain well. Combine beef, lettuce, tomatoes, dressing, corn chips and cheese in a large serving bowl; toss well to mix. Taco Salad is crispy, crunchy and colorful! Crisp lettuce is topped with a zesty seasoned ground beef, crunchy tortilla chips and all of our favorite taco toppings.
So that is going to wrap it up for this exceptional food taco salad recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
