Homemade Nameko Mushrooms with Enoki Mushrooms
Homemade Nameko Mushrooms with Enoki Mushrooms

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, homemade nameko mushrooms with enoki mushrooms. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Homemade Nameko Mushrooms with Enoki Mushrooms is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Homemade Nameko Mushrooms with Enoki Mushrooms is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook homemade nameko mushrooms with enoki mushrooms using 3 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Homemade Nameko Mushrooms with Enoki Mushrooms:
  1. Make ready 1 bag Enoki Mushrooms
  2. Make ready 4 tbsp Soy sauce
  3. Prepare 4 tbsp Mirin
Steps to make Homemade Nameko Mushrooms with Enoki Mushrooms:
  1. Remove the roots from the enoki mushrooms, and cut into 3 even lengths.
  2. Put the enoki mushrooms into a pot. Add soy sauce and mirin, then simmer for about 3 minutes. Done!

So that’s going to wrap it up with this exceptional food homemade nameko mushrooms with enoki mushrooms recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!