Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, creamed spinach tortellini with shrimp. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Creamed Spinach Tortellini with Shrimp is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Creamed Spinach Tortellini with Shrimp is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook creamed spinach tortellini with shrimp using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Creamed Spinach Tortellini with Shrimp:
- Take 1 lb Tortellini
- Take 3 tbs butter
- Take 2 tbs flour
- Make ready 1 1/2 cups half Ā½
- Take 1/2 tsp garlic powder
- Take 1/2 tsp pepper
- Prepare 1/4 nutmeg
- Take 1 cup parmesan cheese
- Prepare 4 oz cream cheese
- Take 16 oz spinach
- Take 1 pinch red pepper flakes
- Get 1 lb shrimp
Steps to make Creamed Spinach Tortellini with Shrimp:
- Clean and devein shrimp. Season with salt, pepper and oregano (or however you prefer). Broil on low which should take about 15-20 minutes. Boil water and cook pasta as directed on box.
- In a saucepan melt butter over medium. Whisk in flour, garlic powder and nutmeg and cook for 90 sec.
- Add half and half. Start with high heat and then lower the heat as it thickens to medium. Add cheese. Then add spinach in batches. Last, add the tortellini and top with shrimp.
So that is going to wrap it up for this special food creamed spinach tortellini with shrimp recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!