Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, mike's, "what the kale?" chef's salad. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Mike's, "What The Kale?" Chef's Salad is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Mike's, "What The Kale?" Chef's Salad is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook mike's, "what the kale?" chef's salad using 30 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mike's, "What The Kale?" Chef's Salad:
- Prepare ● For The Chef's Salad [chilled produce as needed]
- Make ready Fresh Chopped Crispy Kale [75%]
- Prepare Fresh Chopped Crispy Butter Leaf Lettuce [25%]
- Make ready 1 " Cubed Chopped Turkey
- Make ready Shredded Rotisserie Chicken
- Make ready 1 " Cubed Honey Baked Ham
- Make ready 1 " Cubed EX Sharp Cheddar Cheese
- Make ready 1 " Cubed Swiss Cheese
- Make ready Crumbled Feta Cheese
- Make ready Shredded Parmesan Cheese
- Prepare Thick Sliced Mushrooms [clean wiped dry - not washed]
- Get 1 " Sliced Cucumbers
- Make ready 1 " Extra Firm Chopped Tomatoes
- Prepare 1 " Chopped Yellow Zucchini
- Prepare 1/2 " Chopped Celery
- Get 1/2 " Chopped Carrots
- Prepare Thin Sliced Green Bell Peppers
- Get Halved Black Olives
- Take Thin Sliced White Onions
- Make ready Thin Sliced Radishes
- Take Chopped Green Onions
- Get Fully Drained Chopped Artichokes [in water]
- Get Sun Dried Tomatoes [in oil]
- Get Fine Chopped Fresh Parsley
- Prepare Fresh Ground Black Pepper [to taste]
- Prepare ● For The Toppings [as needed]
- Prepare Boiled Eggs Halved
- Take Fresh Garlic Croutons
- Get Real Ranch Dressing [from packet with whole milk & mayo]
- Prepare Quality Italian Dressing [homemade is best]
Instructions to make Mike's, "What The Kale?" Chef's Salad:
- Mix your dressings well and chill.
- Bring your older room temp eggs to a steady boil. Then turn off heat and cover. At 18 minutes drain and refill pot with cold water.
- Chop all of your vegetables and peel your eggs.
- A spicy zesty Chef's Salad.
- Feel free to get creative with this salad!
- Serve with sides of chilled dressings and croutons. Enjoy!
So that is going to wrap it up for this special food mike's, "what the kale?" chef's salad recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
