Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, layered potato with baby spinach and packet pasta. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Layered potato with baby spinach and packet pasta is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Layered potato with baby spinach and packet pasta is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have layered potato with baby spinach and packet pasta using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Layered potato with baby spinach and packet pasta:
- Make ready 1 Packet flavoured pasta (instant pasta packets best choice is carbonara flavour)
- Make ready 3-4 Large potatoes
- Get 1 Small bag of baby spinach (can be substituted for leafy spinach)
- Get 3-4 Mushrooms
- Make ready 1 Cup mozzarella cheese
- Take 1 Cup tasty cheese
Steps to make Layered potato with baby spinach and packet pasta:
- Begin with peeling potatoes and slice them all the same thickness (not to thick as the potatoes won’t soak up the juices). Put them in a pot of water, bring to the boil. They need to be semi cooked through, too soft and the layers won’t stay together when assembled. Par-boil gives the best result. Don’t forget to salt the water.
- While potatoes are boiling put the pasta on. Following the packet pasta instructions cook it and leave aside.
- Wash spinach, ensure all water is drained and set aside. Cut mushrooms into slices and set aside.
- Now get a skillet or frying pan, add a small amount of oil on bottom. Start laying one layer of potato then add spinach, mushroom and a small amount of the packet pasta (pasta has to be able to have some on each layer). Repeat each process until done. I usually add salt on each layer because it is a starchy meal but salt to your desire.
- Put the pan on the stove just to brown the bottom because this helps the structure to stay together. Once this is done sprinkle mozzarella and tasty cheese on top for grilling. Once brown on top, set aside to cool because if you serve this straight away the layers will fall apart and you’ll have a burnt tongue 😛
So that’s going to wrap this up with this special food layered potato with baby spinach and packet pasta recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
