Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, best homemade bread. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Best Homemade bread is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Best Homemade bread is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have best homemade bread using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Best Homemade bread:
- Take 2 1/4 tsp yeast (1 packet)
- Take 2 1/4 Cup warm water
- Make ready 2 T sugar
- Make ready 1 T salt
- Get 1 T oil
- Take 5 1/2-6 1/2 Cup flour
- Prepare Butter for top
Steps to make Best Homemade bread:
- In large bowl dissolve yeast in the warm water add a pinch of sugar, when it gets bubbly and foamy,add sugar, salt, oil, and 4 Cups flour, mix until smooth
- Add remaining flour, 1/2 Cup at a time, to form a soft smooth dough. 5-7 minutes
- Place dough in an oiled bowl, turn over once to coat the top with oil, cover with plastic wrap, let rise for a hour or until doubled in size.
- After it rises, punch down the dough and divide into half, roll into a long rectangle shape, roll dough up into a cylinder shape
- Place dough, seam side down into greased bread pans, cover with plastic wrap, let rise for 1 hour or until dough rises 1/2 - 1 inch higher then the top of the pans.
- Preheat oven
- Preheat oven to 375. Bake 30 - 35 minutes, brush with melted butter if desired
So that is going to wrap this up with this special food best homemade bread recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!