Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, spaghetti with bacon and spinach. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Spaghetti With Bacon and Spinach is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Spaghetti With Bacon and Spinach is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have spaghetti with bacon and spinach using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Spaghetti With Bacon and Spinach:
- Prepare 100 g spaghetti
- Make ready 3 teaspoons olive oil
- Get 2 garlics
- Make ready Salt (as much as you want)
- Get Black paper (as much as you want)
- Take Chili peppers (as much as you want)
- Get Spinach (more than you think enough)
- Take 2 slices bacon
Instructions to make Spaghetti With Bacon and Spinach:
- Boil water and put salt in it. While boiling water you might want to slice garlics cuz it's efficient.
- Start boil spaghetti after water starts boiling. Put olive oil to a pan and use the small fire in order not to ruin garlic. Put garlic into the pan.
- Cut bacon as you prefer and put it into the pan which frying the garlic.
- After bacon gets fried put spinach onto the pan. Put black paper and chili pepper and salt, too.
- When spaghetti gets done as you like, put the water which boiled spaghetti to the pan which has garlic, bacon, and spinach like same amount of olive oil or little bit more.
- Stair oil and water well and put spaghetti in it and stair them well then it's done!
So that is going to wrap this up with this special food spaghetti with bacon and spinach recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!