Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, my quick tomato peppered chicken. 😁. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
My Quick Tomato Peppered Chicken. 😁 is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. My Quick Tomato Peppered Chicken. 😁 is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook my quick tomato peppered chicken. 😁 using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make My Quick Tomato Peppered Chicken. 😁:
- Take Chicken breasts cut into chunky pieces
- Take medium Onion sliced
- Get Marinade
- Take Tomato ketchup
- Take Hot peppered Sauce
- Make ready Rice wine Vinegar
- Prepare Olive oil
- Prepare Black Cracked Pepper
Instructions to make My Quick Tomato Peppered Chicken. 😁:
- Add all the marinade sauces together in a bowl and mix, then add the chicken pieces and mix so the chicken is covered with the sauce for 1 hour.
- Add black pepper and hot Pepper sauce stir in chicken and onion coat all over.
- Next add onions and Sweet peppers cut in chunks or long length. I mixed mini sweet pepper and half a bell pepper.
- Add to a small ovenproof dish and cover with foil and cook in preheated oven 190°C for 20 minutes, take out and stir it all up and add back to the oven for a further 30 minutes until cooked. Take off the cover ie lid or silver foil for the last 5 minutes of cooking time.
- Done. French fries may be a side dish for this or a crisp salad.
So that is going to wrap it up with this exceptional food my quick tomato peppered chicken. 😁 recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
