Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, chocolate chip banana muffins. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Chocolate Chip Banana Muffins is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Chocolate Chip Banana Muffins is something that I’ve loved my entire life. They’re nice and they look wonderful.
Add flour mixture to banana mixture and combine well. Fold in chocolate chips and walnuts. These banana muffins are so easy!
To get started with this particular recipe, we must prepare a few ingredients. You can have chocolate chip banana muffins using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chocolate Chip Banana Muffins:
- Make ready 1/2 cup brown sugar
- Prepare 1/2 cup sugar
- Make ready 1 cup softened butter
- Get 1 egg
- Get 1/3 cup sour cream
- Get 4-5 very riped bananas
- Get 1 tbs cinnamon
- Prepare 1 tsp vanilla
- Take 1/4 tsp salt
- Prepare 1 tsp baking soda
- Prepare 1 tsp baking powder
- Prepare 2 1/4 cup flour
- Prepare 1 1/4 cup cocoa powder
- Prepare 2 cups chocolate chips
Almost fat free, healthy banana muffins with chocolate chips for a little indulgence. The greek yogurt adds protein and keeps the muffins moist. These tender, moist banana muffins are packed with three different kinds of goodies: toasted walnuts, cinnamon chips, and chocolate chips. These vegan banana chocolate chip muffins are fluffy, moist, so easy to make and taste amazing.
Instructions to make Chocolate Chip Banana Muffins:
- Beat the sugars and butter together.
- Beat in egg
- Beat in bananas, sour cream and vanilla. I used a hand mixer on high at this point. You may want to mash bananas prior.
- Mix in salt, cinnamon, baking powder, baking soda, flour and cocoa powder.
- Stir in chocolate chips. May want to save a few chocolate chips and top each cupcake with 3 -5 extra before baking.
- Preheat oven to 350, line cupcake foils and fill. Bake 20 to 25 minutes.
Perfect for healthy snacking and great for breakfast too! I wanted to make them banana nut muffins, but since my daughter doesn't care for nuts I went ahead and added chocolate chips instead. Here is a delicious dish ready to be tried!! A tasty and healthy Chocolate Chip banana Muffins which makes You wanting for more. Try it and serve with Your family.
So that’s going to wrap it up with this exceptional food chocolate chip banana muffins recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
