Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, whole wheat chocolate chip muffins. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Whole wheat chocolate chip muffins is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Whole wheat chocolate chip muffins is something which I’ve loved my whole life. They’re fine and they look fantastic.
For all you whole grain bakers out there, this chocolate chip muffin recipe works really well with whole wheat flour. My favorite whole wheat version of these muffins is half all-purpose flour/half whole wheat flour. In a large mixing bowl beat together butter, cocoa powder, sugar, baking powder, salt and vanilla until fluffy.
To begin with this recipe, we must prepare a few components. You can cook whole wheat chocolate chip muffins using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Whole wheat chocolate chip muffins:
- Take 2 c. Whole wheat flour
- Get 1 c. Milk
- Take 1/3 c. Brown sugar
- Make ready 2 Tbsp. Sugar
- Get 2 Tbsp. Honey
- Take 1/4 tsp. Salt
- Prepare 1/3 c. Coconut oil
- Prepare 1/2 tsp. Baking soda
- Take 1 tsp. Baking powder
- Take 1 large egg
- Prepare 1 tsp. vanilla extract
- Get Half a pkg. of dark chocolate chips
Sprinkle each muffin with a little sparkling sugar. They're soft, fluffy and seriously loaded with chocolate chips. They're great for a fun breakfast or lunchbox treat or an afternoon or late-night snack! In another bowl, whisk together egg whites, egg, applesauce, milk, oil and vanilla; add to dry ingredients, stirring just until moistened.
Instructions to make Whole wheat chocolate chip muffins:
- Preheat oven to 350 degrees.
- Combine ingredients in a bowl and mix until well blended. (Mixture will be thick.)
- Spoon into cupcake tins 2/3's full.
- Bake at 350° for 15 minutes.
Whole wheat chocolate muffins are a great source of fiber to start your day with! If you are a regular reader here at Nourished Simply you know about my love of muffins. Muffins are often a quick breakfast, especially when I work at the hospital. They are portable and do fill me up. As a chocolate lover, chocolate muffins are of course a favorite.
So that is going to wrap this up with this exceptional food whole wheat chocolate chip muffins recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
