Barbecued Mushrooms
Barbecued Mushrooms

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, barbecued mushrooms. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Barbecued Mushrooms is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Barbecued Mushrooms is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have barbecued mushrooms using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Barbecued Mushrooms:
  1. Prepare 500 grams button mushrooms
  2. Prepare 1 pinch sea salt
  3. Get 1/2 Cayenne chill powder
  4. Make ready 1 dash Fresh lemon juice
Instructions to make Barbecued Mushrooms:
  1. Wash the mushrooms
  2. Using a cocktail stick poke a few wholes in each mushroom, to release some more of their water when they're grilling.
  3. Coat the mushrooms with the salt and chilli.
  4. Grill on the barbecue for 10-15 minutes.
  5. Once their cooked, drizzle with a small amount of lemon juice. Probably about a teaspoon just enough to give them the zesty flavour.

So that’s going to wrap it up for this special food barbecued mushrooms recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!