Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, posh homemade sausage rolls. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Posh Homemade Sausage Rolls is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Posh Homemade Sausage Rolls is something which I’ve loved my entire life. They’re fine and they look fantastic.
Incredible homemade Sausage Rolls like what you get from the best patisseries!! The secret is sautéed onion, garlic, celery & BACON. Epic, EASY classic homemade sausage rolls recipe that I dare say rivals the famous Bourke St Bakery, declared by many as the best sausage rolls in Australia!
To get started with this recipe, we have to prepare a few ingredients. You can cook posh homemade sausage rolls using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Posh Homemade Sausage Rolls:
- Prepare Butchers Sausage Meat
- Get Puff Pastry
- Take Egg Wash to seal
- Get Salt & Pepper
- Take Variety
- Get Branston Pickle or Red Onion Chutney
- Make ready Variety
- Get Danish Blue Cheese
- Get Variety
- Prepare Par cooked Chopped Apple
This posh sausage roll is one of our favourite recipes. Take your sausage roll skills to the next level, with added ginger and coriander spices for a special twist. Season with freshly ground black pepper and a grating of nutmeg. Delicious easy homemade sausage rolls, using store-bought puff pastry and sausages.
Instructions to make Posh Homemade Sausage Rolls:
- The list is endless but do try different combinations, it really does make a difference.
- Cut the pastry into 4 inch lengths. Simply apply the filling offset to an edge, then apply the rolled sausage meat. This way when you fold them over to seal, the filling will end up on the top of the sausage roll and infuse into the meat when cooking.
- Then begin the roll, flap over the edge and seal with egg wash then press down the pastry.
- I use a Pizza Wheel to cut them into size
- Egg wash the tops, sprinkle either herbs, salt and pepper or dust with paprika to decorate.
- Place into a preheated oven 160 gas mark 5-6 for 10-12 minutes.
- And enjoy hot or cold. I love the blue cheese version. As ever, enjoy.
Make them mini for appetizers or big for a meal! These easy homemade sausage rolls do double duty. They can be cut into small pieces for appetizers, or make them larger and enjoy them for a holiday lunch or. Homemade Sausage Rolls are a British dietary staple and convenience food that are usually enjoyed as a snack, in miniature form for buffet and party food, or served as a meal with fresh peas and chips. The great British sausage roll is the most popular grab-and-go foods in the U.
So that’s going to wrap this up with this special food posh homemade sausage rolls recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
