Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, spinach loaf. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Spinach Loaf is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Spinach Loaf is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook spinach loaf using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spinach Loaf:
- Get Fire roasted tomatoes 1 can drained
- Make ready 1 bell pepper chopped
- Prepare 1 small - medium onion chopped
- Take 2-3 lbs hamburger
- Make ready Montreal Steak seasoning
- Take 1 sleeve crackers crushed
- Take Garlic
- Make ready Lowerys seasoned salt
- Make ready 1 egg
- Prepare Fresh spinach chopped
- Get 1 little Worcestershire sauce
Instructions to make Spinach Loaf:
- Mix everything but the spinach together in a large bowl
- When everything is good and mixed up roll out a piece of wax paper to put the meat on and another piece to put over the meat. With a rolling pin roll out the meat just like you would for a pie crust only be sure the meat stays on the wax paper or you'll have a mess.
- Now flip meat and wax paper over and remove top wax paper. sprinkle Worcestershire sauce on meat for flavor and cover meat with chopped fresh spinach.
- Now roll the meat up using the wax paper to help roll it but pull the paper out of the roll as you go. So it'll look like a giant spinach stuffed pinwheel. Sprinkle more sauce for flavor.
- Bake in the oven @350-375 for about an hour or so.
So that is going to wrap this up with this special food spinach loaf recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
