Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, semolina custard pudding. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Semolina Custard Pudding is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Semolina Custard Pudding is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have semolina custard pudding using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Semolina Custard Pudding:
- Prepare Milk *about 1 & 1/4 cups
- Take Semolina *OR coarsely ground wheat
- Prepare Caster Sugar
- Get Egg Yolk
- Make ready Sultanas
- Take Vanilla Extract *optional
- Get Thickened Cream
- Take Your Favourite Topping *e.g. Cinnamon Sugar, ‘Milo’, Flaked Almonds, Jam, Fruit, etc
Steps to make Semolina Custard Pudding:
- Combine Milk, Semolina, Caster Sugar and Egg Yolk in a saucepan. Bring to the simmer over medium heat, stirring often.
- Reduce heat to low, add Sultanas and cook, stirring constantly, until the mixture thickens.
- Pour some Cream over and enjoy with your favourite topping. I love Cinnamon Sugar.
So that is going to wrap it up with this exceptional food semolina custard pudding recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
