Egg with Spinach
Egg with Spinach

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, egg with spinach. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Egg with Spinach is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Egg with Spinach is something which I have loved my entire life. They are nice and they look fantastic.

This delicious low carb breakfast is so easy and healthy. With few ingredients you can make ahead and bake in the morning. Fried Eggs with Spinach is an easy dish you can make in one pan.

To begin with this recipe, we have to first prepare a few components. You can have egg with spinach using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Egg with Spinach:
  1. Make ready 2 tablespoon spoon olive oil
  2. Prepare 2 cloves garlic minced
  3. Take 1 1/2-2 cup spinach
  4. Take 2 medium size eggs
  5. Take 3 tablespoon grated parmesan cheese
  6. Prepare pinches salt

Remove egg from water with a slotted spoon and set aside. In a blender, add the egg yolks and Assemble the Benedict by layering the english muffin with the bacon, spinach, poached egg, and. STIR in the spinach a handful at a time. When the spinach has wilted and tomatoes have blistered slightly, (add more water by the Tbsp., if pan is to dry) carefully CRACK eggs on top of the mixture.

Steps to make Egg with Spinach:
  1. Heat the olive oil in the frying pan.
  2. In medium heat, sauté the garlic.
  3. Add and saute the spinach and add some pinch of salt.
  4. Meanwhile beat the eggs with salt in a bowl.
  5. When the spinach is tender add the eggs.
  6. Sprinkle parmesan cheese on the top.
  7. Put cover on the pan for a minute or so.
  8. Turn over to cook the other side.

This recipe mixes egg noodles and lightly wilted spinach for a quick and easy side dish that pairs well with just about any main dish. DIRECTIONS Put spinach leaves in a pan and drizzle with olive oil. Put the bread in the toaster. Once the spinach leaves are slightly cooked add the egg and feta mixture. This is the protein-packed breakfast that'll put your standard scrambled eggs to shame.

So that’s going to wrap it up for this exceptional food egg with spinach recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!