Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, beef stew. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Beef stew is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Beef stew is something that I have loved my whole life.
Buy Groceries at Amazon & Save. Served with fresh bread and a salad, this hearty beef stew is a family favorite. It can be made fresh, browning the meat then tossing all the ingredients together in the slow cooker, or it can be prepared ahead of time for freezing and quick assembly for a quick crock pot meal when you need it!
To get started with this recipe, we have to prepare a few ingredients. You can cook beef stew using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Beef stew:
- Prepare potatoes
- Make ready peas
- Get beef
- Prepare carrots, diced
- Get tomatoes
- Prepare onions
- Take salt
- Take cooking oil
- Make ready capsicum
- Prepare Black pepper
- Take garlic
Add beef, a few pieces at a time, and toss to coat. Heat olive oil in a large stockpot or Dutch oven over medium heat. Beef stew is the ultimate comfort food. With switched-up ingredients and creative twists, these variations elevate the classic from familiar to fabulous.
Steps to make Beef stew:
- Fry the beef with onions and oil
- Add the garlic and stir till it gives off a sweet aroma
- Add the tomatoes, stir, then add the capsicum
- Add the black pepper and salt, simmer till dry
- Add pre boiled peas and carrots, stir, then add the potatoes
- Add a little water and simmer for 3 minutes
- Ready to serve
Heat a large Dutch oven with a tight-fitting lid over medium-high heat. Season the beef generously with salt and pepper, and add to the pan. This gluten and dairy free casserole is hearty and comforting, packed with chunky meat and veg. Remove the beef from the pot and add the vinegar and wine. Cook over medium-high heat, scraping the pan with a wooden spoon to loosen any browned bits.
So that’s going to wrap this up for this exceptional food beef stew recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
