Garlic Herb Small Red Potatos
Garlic Herb Small Red Potatos

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, garlic herb small red potatos. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Garlic Herb Small Red Potatos is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Garlic Herb Small Red Potatos is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have garlic herb small red potatos using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Garlic Herb Small Red Potatos:
  1. Make ready 2 lb small red potatos
  2. Make ready 4 tbsp my garlic butter, recipe attached in direction step #3, at room temperature.
  3. Take 2 tbsp fresh chopped herbs, I used chives, basil, thyme and parsley
  4. Prepare COOKING OF TzHE POTATOS
  5. Take 4 cup or more chicken broth, enough to cover potatos
  6. Make ready 1 tbsp heavy cream
  7. Prepare 1 tbsp butter, salted or unsalted
Instructions to make Garlic Herb Small Red Potatos:
  1. Scrub potatos clean and cut a strip of skin around potatos off. This allows the potatos to better absorb the broth and garlic butter.
  2. Combine chicken broth , cream, butter and potatos in a large pot. Bring to a boil and simmer until potatos are tender when pierced with a knife. This will take 15 to 30 minutes depending on the size of the potatos
  3. Drain potatos and toss with garlic butter and fresh herbs,. Serve hot. Garlic butter recipe attached below. Add more garlic butter if it needs it. - - https://cookpad.com/us/recipes/358274-garlic-butter
  4. These pototos can be made in advance and reheated just until hot in the mivrowave

So that is going to wrap this up for this special food garlic herb small red potatos recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!