Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, spinach mini quiches !. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Spinach mini quiches ! is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Spinach mini quiches ! is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have spinach mini quiches ! using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Spinach mini quiches !:
- Make ready Spinach
- Take Garlic
- Make ready Chicken breast
- Prepare Cheese (portions)
- Make ready Parsley
- Make ready Grated cheese
- Take Eggs
- Take Fresh cream
- Get Salt and black pepper
- Get For dough:
- Prepare 50 ml warm milk
- Make ready 50 ml oil or melted butter
- Prepare 1/2 tsp salt
- Take 1 tsp sugar
- Take 1 tsp yeast
- Prepare 125 g plain flour
Instructions to make Spinach mini quiches !:
- Cut and put spinach in a pan, cover it and let them on low fire till they get ready
- In a box put flour salt sugar yeast, stir, add oil and milk, close the box and shake it till you get a soft dough, let it rest
- Fry garlic and chicken slices in 2 tbsp of oil till golden, add spinach and stir for a while, add salt and black pepper take them off the fire, add cheese and parsley then blend well !
- Mix one egg with 50 ml of fresh cream salt and black pepper
- Take small molds, put bit of dough, fill them with spinach, add the previous liquid mixture, add grated cheese and bake it on 180 degrees till golden !
- Ps : I use the blender because my girls hate the fibers of spinach, I fry garlic and chicken till golden to add a strong flavor that covers the spinach flavor :)
So that is going to wrap it up with this special food spinach mini quiches ! recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!