Ham and Mushrooms Scramble Eggs
Ham and Mushrooms Scramble Eggs

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, ham and mushrooms scramble eggs. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Ham and Mushrooms Scramble Eggs is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Ham and Mushrooms Scramble Eggs is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have ham and mushrooms scramble eggs using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Ham and Mushrooms Scramble Eggs:
  1. Take 2 Tbsp butter
  2. Take 1/4 onion, minced
  3. Take 1/2 red bell pepper, diced
  4. Get 6 slices smoked ham, diced
  5. Get 1/2 can champignons, drained, thinly sliced
  6. Prepare 6 large eggs
  7. Prepare 2 Tbsp whole milk
  8. Get 100 gr cheddar cheese or to taste
  9. Take to taste salt and pepper
  10. Get Additional side dish:
  11. Get 1/2 avocado, sliced
  12. Get fresh strawberries or your favorite fruits
Instructions to make Ham and Mushrooms Scramble Eggs:
  1. Heat the butter on a pan over medium high heat. Sauté onion until fragrant.
  2. Add champignons, smoked ham, and red bell pepper. Cook for about 1 minute.
  3. Whisk eggs and milk. Season with salt and pepper.
  4. Add the egg batter into the pan. Stir slowly with a spatula.
  5. Sprinkle the cheese on top of the eggs. Cover the pan with the lid for another minute. Remove from the heat. Put it aside for 2-3 minutes until the cheese melts.
  6. Serve warm with your favorite fruits 🍌 🍎 🥑 🍓 🍊 🥝 🍉 🍈 and a glass of milk! 😋

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