Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, homemade sweet n'sour pork. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Homemade Sweet N'Sour Pork is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Homemade Sweet N'Sour Pork is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook homemade sweet n'sour pork using 15 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Sweet N'Sour Pork:
- Make ready 1 lb Boneless Pork Loin Roast, cubed
- Prepare 1 large Egg
- Make ready 1/4 cup Milk
- Make ready 2 cup Flour
- Prepare 2 1/2 cup Vegetable oil
- Make ready 1 can Pineapple chunks, juice and pineapple separated
- Get 1/4 White vinegar
- Prepare 1/4 cup Rice wine
- Prepare 3 tbsp Soy sauce
- Make ready 3 tbsp Grenadine
- Get 2 tbsp Cornstarch
- Get 1 large Red Onion, chopped
- Get 1/2 Red bell pepper, cut into strips.
- Get 1/2 Green bell pepper, cut into strips
- Prepare 1 tbsp Coconut oil
Steps to make Homemade Sweet N'Sour Pork:
- In a large mixing bowl whisk together the egg and milk.
- Add the pork, taking care to ensure each piece is well coated in egg mixture.
- After the egg bath, roll the pieces of pork in the flour till all sides are well coated.
- Add the meat to the oil a bit at a time. It may take a few batches to cook all the pieces.
- Heat the oil on medium high heat. The faster your meat fries, the more tender it will be.
- Line a plate with paper towels and place a colander over the plate. Remove cooked pieces of pork and allow them to drain in the colander.
- Once all the meat is cooked, combine the pineapple juice, vinegar, grenadine and soy sauce in a small sauce pot.
- Whisk in the cornstarch to the sauce pot and heat on medium, whisking frequently till the sauce is thickened.
- In a large frying pan heat the coconut oil on high heat.
- Once hot add all the veggies and sauté for 3-5 minutes. Or till the veggies are seared with a crisp-tender texture.
- Reduce heat to medium and add the fried pork, pineapple chunks and the sweet n' sour sauce.
- With a large spoon, fold all the ingredients together until the veggies and pork are shiny from the sauce.
- Serve hot over steamed rice and enjoy.
So that is going to wrap it up for this exceptional food homemade sweet n'sour pork recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
